A Way to Bake Butterscotch Cookies with the Silicone Baking Mat; Baking Oatmeal Butterscotch Cookies with the Silicone Baking Mat
Hello, I am going to show you a dish to make with the silicone baking mat silicone baking mat. All my life I have been using aluminum baking pans, however ever since I encountered the silicone baking mat I have been shying away from aluminum bake ware. I have an aluminum half sheet size pan that I use to bake with. I decided to attempt the silicone baking sheet due to the fact that I am trying to make foods without the additional oils and fats; and just to attempt to be healthier and minimize cash and who does not desire that, right? Boy was I thankful I tried the silicone baking mat. The mats are so easy to use and I don't need to get my hands dirty any longer in order to add the butter. Cleaning is easy too, I don't need to junk and scrub, just simply washing the mat down and air drying is all that is required. So right here is the dish:. PREP. 15 minutes. COOK. 10 minutes. PREPARED IN. 25 minutes. To get started you will certainly require the following ingredients:. Original dish makes 4 lots. 3/4 cup butter, softened. 3/4 cup white sugar. 3/4 cup packed brown sugar. 2 eggs. 1 tsp vanilla extract. 1 1/4 cups all-purpose flour. 1 tsp baking soda. 1/2 tsp ground cinnamon. 1/2 tsp salt. 3 cups rolled oats. 1 2/3 cups butterscotch chips. Directions:. 1. Preheat oven to 375 degrees F (190 degrees C). 2. In a big bowl beat the butter or margarine, white sugar and brown sugar together. Include the eggs and vanilla, beating well. 3. Stir together the flour, baking soda, cinnamon and salt. Gradually add the flour mixture to the butter mixture and stir till mixed. Stir in the oats and the butterscotch chips. (This is the cool part). Drop by teaspoonfuls onto the silicone baking mat, (the silicone baking mat ought to be put on top of an aluminum or any other kind of cookie sheet pan). 4. Bake for 8 to 10 minutes in the preheated oven, till the edges begin to brown. That is practically it. When the cookies are done you can let them cool for a minute or two then take them out. When you are ready to take out the cookies observe how the cookies slide out with ease; how you don't do any scrubbing and you don't need to fret about the cookies disintegrating.
It's that easy. When all the cookies are done you just take your silicone baking mat and wash with warm soapy water, rinse and let air dry.
I hope you guys enjoy the recipe. Enjoy!
